Serves 1 : Whole Black Lentil/Maa ki Dal cooked overnight & prepared with handpicked aromatic spices, butter & cream.
Serves 1 : A rich dish of cottage cheese with blended cashews, onion & tomato gravy.
Serves 1 : Deep fried cottage cheese dumplings cooked in smooth cashew based rich white gravy
Serves 1 : A mouthwatering blend of onion tomato tadka in selected spices with cottage cheese & bell peppers.
Serves 1 : Cottage cheese tossed up in flavorful makhani & cashewnut gravy with the addition of a few chef's special spices making it medium spicy.
Serves 1 : Cottage cheese in a rich spinach gravy - Home-style yet very flavorful.
Serves 1 : A mouthwatering flavored paneer tikka simmered in a rich yet spicy tomato-based gravy.
Serves 1 : Fresh Mushrooms & Green Peas tossed up in a thick masala gravy having blended spices and aromatic flavors.
Serves 1 : Soya Tikkas prepared in the tandoor and then tossed up on Tava with vegetables, spices, and flavors.
Serves 1 : 5-6 Fresh Garden Vegetables cooked in chef's special spices in thick gravy.
Serves 1 : Boiled Chickpeas blended with Pure Punjabi Flavors with homemade spices.
Serves 1 : Gently simmered red kidney beans in onion tomato masala and aromatic Indian spices keeping it Rasile not Spicy.
Serves 1 : Yoghurt & Gram Flour-based Tadke wali Punjabi Kadhi with Besan Pyaz ke pakode.
Serves 1 : Aromatic yellow dal with a long drive on the highway feel.
Serves 2 : Whole Black Lentil/Maa ki Dal cooked overnight & prepared with handpicked aromatic spices, butter & cream.
Serves 2 : A rich dish of cottage cheese with blended cashews, onion & tomato gravy.
Serves 2 : Deep-fried cottage cheese dumplings cooked in a smooth cashew-based rich white gravy.
Serves 2 : A mouthwatering blend of onion tomato tadka in selected spices with cottage cheese & bell peppers
Serves 2 : Cottage cheese tossed up in flavorful makhani & cashewnut gravy with the addition of a few chef's special spices, making it medium spicy.
Serves 2 : Cottage cheese in rich spinach gravy - Home style yet very flavorful.
Serves 2 : A mouthwatering flavored paneer tikka simmered in a rich yet spicy tomato-based gravy.
Serves 2 : Fresh Mushrooms & Green Peas tossed up in a thick masala gravy with blended spices and aromatic flavors.
Serves 2 : Soya Tikkas prepared in the tandoor and then tossed up on Tava with vegetables, spices, and flavors.
Serves 2 : 5-6 Fresh Garden Vegetables cooked in chef's special spices in thick gravy
Serves 2 : Boiled Chickpeas blended with Pure Punjabi Flavors with homemade spices.
Serves 2 : Gently simmered red kidney beans in onion tomato masala and aromatic Indian spices, keeping it Rasile not Spicy.
Serves 2 : Yoghurt & Gram Flour-based Tadke wali Punjabi Kadhi with Besan Pyaz ke pakode.
Serves 2 : Aromatic yellow dal with a long drive on the highway feel.
Long Grain Premium Basmati Rice, Steamed.
Masala Boondi & special raita masala added to diluted yogurt.
Cow milk Yogurt, Served in a Kulhad Earthen clay pot.
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